The device is designed to make pelmeni, khinkali, vareniki and other products, depending on the nozzles used. Operating principle: the dough is fed into the dough worm, which gives the dough the shape of a pipe, the minced meat is placed in the receiving hopper, from where it is fed into the dough tube and then into the forming unit. The required shape of the pelmeni is given at the forming unit. The shape of the resulting products is a crescent.
Features
- The body and all parts of the machine in contact with the product are made of stainless steel;
- A closed cooling cycle (does not require running water);
- Electronic control unit;
- The presence of two motors, one for feeding the filling, the second for feeding the dough;
- The ability to select the weight of the resulting products, depending on the nozzle: 5-6, 8-10, 12-14, 18-20 g;
- A large selection of forming nozzles; The device is easy to operate.
Parameters
Productivity (pcs/h) 8000-9000
Dumpling weight (gr.) (optional) 5-6,10-12,14-16,16-18,18-20
Current source (Hz) 50-60
Voltage (V) 3-phase 380
Power (kW) 1.5
Overall dimensions (mm) 1010 (L) × 500 (W) × 1515 (H) mm
Weight (kg) 240
